Last night I pre-soaked 7 bean mix in hopes that the sun would shine, so I could hopefully cook them in the solar oven. Well, it was cloudy this morning, so I started cooking them on the stove.
I added garlic, salt, red pepper, and 2 tsp sugar and a few slices of bacon. After a hour and half, the sun came out. So, I set up the sun oven and placed them in there to finish cooking them, to save on propane.
I had errands to do in town, so I left and came back to the beans fully cooked after 2 more hours of cooking in the solar oven. They came out nice and tender and had a thick broth, so decided to make burritos and nachao’s for dinner.
So, you see, you really can cook just about anything in your solar oven. Yummy..
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